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A practical guide to meat inspection

Name: A practical guide to meat inspection
Author: Walley, Thomas, 1842-1894

by Walley, Thomas, 1842-1894 1891G General

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Story by: Walley, Thomas, 1842-1894

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A digitised book or periodical from a research library. Written or issued by Walley, Thomas, 1842-1894. Published 1891. Edinburgh : Y. J. Pentland. Catalogued under: Meat; Food Inspection.

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A practical guide to meat inspection

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