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On food : four Cantor lectures, delivered before the Society for the Encouragement of Arts, Manufactures, and Commerce

by Letheby, H. (Henry), 1816-1876 1868G

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Letheby, H. (Henry), 1816-1876, Royal College of Surgeons of England

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A digitised book or periodical from a research library. Written or issued by Letheby, H. (Henry), 1816-1876. Published 1868. London : W. Trounce, printer. Catalogued under: Nutrition; Food Preservation; Food Contamination.

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