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The complete confectioner, or The whole art of confectionary made easy; with receipts for liqueures, home-made wines, &c. The result of many years experience with the celebrated Negri and Witten

Name: The complete confectioner, or The whole art of confectionary made easy; with receipts for liqueures, home-made wines, &c. The result of many years experience with the celebrated Negri and Witten
Author: Nutt, Frederick

by Nutt, Frederick 1808G General

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Story by: Nutt, Frederick, University of Leeds. Library

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A digitised book or periodical from a research library. Written or issued by Nutt, Frederick. Published 1808. London : Printed by J. Smeeton for Mathews and Leigh. Catalogued under: Confectionery.

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The complete confectioner, or The whole art of confectionary made easy; with receipts for liqueures, home-made wines, &c. The result of many years experience with the celebrated Negri and Witten

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