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The food inspector's encyclopaedia

by Katherine Golden Bitting Collection on Gastronomy (Library of Congress) 1912G

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Katherine Golden Bitting Collection on Gastronomy (Library of Congress), London School of Hygiene and Tropical Medicine, Walker, A. Horace (Albert Horace), 1876-
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A digitised book or periodical from a research library. Written or issued by Walker, A. Horace (Albert Horace), 1876-. Published 1912. London : Baillière, Tindall, and Cox. Catalogued under: Food industry and trade.

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