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The poultry book : comprising the breading and management of profitable and ornamental poultry, their qualities and characteristics; to which is added "The standard of excellence in exhibition birds," authorized by the Poultry club

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Tegetmeier, W. B. (William Bernhard), 1816-1912, Weir, Harrison, 1824-1906, illustrator
Description

A digitised book or periodical from a research library. Written or issued by Tegetmeier, W. B. (William Bernhard), 1816-1912. Published 1867. London ; New York : G. Routledge. Catalogued under: Ornamental birds; Poultry.

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