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Ices, and how to make them : a popular treatise on cream, water, and fancy dessert ices, ice puddings, mousses, parfaits, granites, cooling cups, punches, etc

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Senn, Charles Herman, 1862-1934

Description

A digitised book or periodical from a research library. Written or issued by Senn, Charles Herman, 1862-1934. Published 1907. London : Food and Cookery Publishing Agency. Catalogued under: Cooking.

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